AVOCADO, CHEESE, AND EGG ON WHOLE WHEAT TOAST

DOWNLOAD RECIPE:

INGREDIENTS:

• 15ml x canola oil
• 2 x eggs
• 2 x whole wheat slices of bread
• 2 x cubes butter
• ½ x avocado
• 5ml lemon juice
• Salt and pepper to taste
• 30gr grated white cheddar

METHOD:

1. In a medium pan with a little canola oil, fry the eggs to your liking. (poached or boiled eggs will also work)
2. Toast the bread and butter
3. Mash the avocado with a squeeze of lemon juice and a pinch of salt and pepper.
4. Spread over the toast.
5. Top with cheese and eggs
6. Serve whilst warm.